August

The Goldton at Adelaide
Newsletter

Atlas Exploring The National Parks

Resident's Birthdays

Darlene G. 8/3
Frances H. 8/20

Month's Celebrations

Balloons to Heaven 8/6
Hawaii Luau 8/15
Community Movie Night 8/22

Employee Anniversaries

Loretta A. 8/7
Cillmurie G 8/7
Whitney B. 8/15
Lillie W. 8/15
Brianna H. 8/24
Patsy H. 8/24
Therase J. 8/28
Porter M. 8/30

Associate of the Month

Judy Simon

Judy Simon, Associate of the Month, August 2024 | The Goldton at Adelaide

My name is Judy & I have 5 children & 2 grandchildren. I love reading, running, and giving back to our residents. I love being part of the team here.

Resident of the Month

Jean Lindsey

Jean Lindsey, Resident of the Month, August 2024 | The Goldton at Adelaide

Mrs. Jean is the life of the party and loves to smile. She lived in Starkville with her husband, Murray. Jean is our resident artist and enjoys painting, designing and even dancing! On Fridays she’s usually the first one out of the door for an outing. We love you Mrs. Lindsey.

Hawaii Volcanoes National Park

Hawai‘i Volcanoes National Park protects some of the most unique geological, biological, and cherished cultural landscapes in the world. Extending from sea level to 13,680 feet, the park encompasses the summits of two of the world’s most active volcanoes – Kīlauea and Mauna Loa – and is a designated International Biosphere Reserve and UNESCO World Heritage Site.

Understanding the importance of In-Home Care

Understanding the importance of In-Home Care

1. Learn to Communicate Effectively
Communication is key, both with your loved one and their medical team. If you’re caring for a loved one with a terminal illness (or even a disease like dementia), they will likely have a medical team or multiple doctors working with them. Learning to communicate with these doctors is essential as a caregiver. This will help you understand what you need to provide for your loved one, how you can aid in their care, and will allow you to advocate for them if need be.

 

As well as doctors, learning to communicate with your loved one is incredibly important too. Perhaps they’ve lost touch with their verbal skills, or just don’t have the right words to say. Maybe you now need to rely on gestures to communicate with them effectively. Just be patient with them, and realize that they’re doing their best – just like you are.

2. Take Care of YOU
Making time for self-care can be difficult, especially when it becomes your first instinct to put the person you are caring for above all.

This could mean actively checking in with yourself every day, making sure you see your doctor and reducing personal stress. Caregiving takes a toll on caregivers, but it’s important to make sure your mental and physical health are priorities – you won’t be able to care for your loved one if you’re not healthy.

“Give yourself permission to ask for a break. We need to take care of ourselves in order to take care of someone else. I enlisted the help of my family who were willing. Never force someone to be a caregiver, that only breeds resentment.”

“Ensure you take time to find joy in every day. Do something for yourself. Find a way to feed your mind, body and soul each day. Take a walk. Play music you enjoy. Keep people close to you that lift you up.”

“Rest and feed your body! If you don’t take care of yourself, you can’t take care of your loved one. When people ask if they can help, let them. It’s ok to not do it all yourself. Your loved one would want you taking care of yourself.”

3. Acknowledge Your Loved One’s Limitations
Your loved one may struggle with activities that they used to find enjoyable or be able to do themselves. For example – they may no longer be able to dress themselves or use the bathroom. Perhaps they may need help with bathing. No matter the task, it’s important to understand these limitations and to still treat them as the person that they are – not as a patient.

Even if they are unaware of the ongoing tasks you complete for them or can only recognize you when you’re touching their hand, know that even with their limitations, they are still the person you love and cherish.

Innovations in Aging and Dementia: From Ideas to Impact

Innovations in Aging and Dementia: From Ideas to Impact

Transforming health care and health systems
With the growing dementia challenge. As an innovation accelerator, the organization is at the forefront of getting innovations and technologies into the hands of dementia patients and their families. “The population is aging faster now than at any time in our history. The latest estimates suggest that nearly 750,000 are currently living with dementia, and that number is expected to double in the next 20 years,” says Dr. Allison Sekuler, Managing Director of CABHI, Sandra A. Rotman Chair in Cognitive Neuroscience and Vice President of Research at Baycrest.

As more and more seniors with dementia require care, their family members and caregivers will need access to resources and support. To address these needs, over the past four years CABHI has funded over 200 projects from across the world and validated them in more than 100 care sites. CABHI focuses on four innovation themes — caregiver support, care coordination and navigation, cognitive health, and aging in the place of one’s choice. “We consider these to be four grand challenges of dementia care,” says Dr. Sekuler. “Although our focus is dementia, many of the solutions we support could be adapted for broader use — for example, tools to navigate our complex health care systems.”

Hawaii Volcanoes National Park

Photograph taken from varying overlooks along the edge of Kaluapele, the summit caldera of Kīlauea volcano, lava cascaded into Halemaʻumaʻu crater and began to form a deep lava lake.

USA, Hawaii, Mauna Kea volcano,
telescopes at Mauna Kea Observatories at sunset

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Recipe Spotlight:

Veggie Rice Bowl

Veggie Rice Bowl

Ingredients:

4 cups cubed butternut squash
3 tablespoons extra-virgin olive oil
2 teaspoons McCormick® Garlic Powder
1/2 teaspoon McCormick® Paprika
2 teaspoons salt
1/4 teaspoon McCormick® Pure Ground Black Pepper
1/4 cup cider vinegar
4 cups shredded red cabbage
2 cups matchstick carrots
2 packet (about 8-ounces each) microwave-ready white or brown rice, cooked
Optional Toppings
Sliced red or yellow bell pepper
Chickpeas
Chopped avocado
Crumbled feta cheese
Fresh cilantro leaves

Directions:
1 Preheat oven to 450°F. Place squash in large bowl; set aside. Whisk oil, garlic powder, paprika, salt and pepper in small bowl. Drizzle 2 tablespoons of the oil mixture over squash; toss to coat well. Spread squash on large shallow baking pan lined with foil. Reserve remaining oil mixture.
2 Roast squash 30 to 35 minutes or until tender.
3 Add cider vinegar to reserved oil mixture, whisking until well blended. Mix cabbage and carrots in large bowl. Drizzle with half of the vinaigrette, tossing to mix well.
4 Divide hot rice between 4 serving bowls. Top with roasted squash, cabbage mixture and desired toppings. Drizzle with remaining vinaigrette to serve.

Healthy and Nutritious Recipes

Healthy pecan pie bars

Healthy pecan pie bars

Healthy pecan pie bars packed with delicious flavor from real food ingredients like pure maple syrup and plenty of vanilla extract. These bars are so easy to make and a delicious, healthier spin on the classic.

Ingredients:
2 cups
Almond Flour
¾ cup
Maple Syrup
4 tablespoons
Butter (melted)
1 teaspoon
Vanilla Extract
¼ teaspoon
Sea Salt
½ cup
Butter (melted)
⅓ cup
Dark Brown Sugar
¼ cup
Full Fat Coconut Milk
1 tablespoon
Vanilla Extract
2
Eggs
2 cups
Pecan Pieces

Directions:
Preheat the oven to 350°F and line an 8×8 baking pan with parchment paper.
In a mixing bowl, combine almond flour, ¾ cup maple syrup, 4 tablespoons melted butter, 1 teaspoon vanilla extract, and ¼ teaspoon sea salt. Mix until well combined and dough-like.
Press the crust mixture into the lined baking pan evenly.
Bake the crust for 10-12 minutes until lightly golden. Remove from the oven and set aside.
In another mixing bowl, combine ½ cup melted butter, ⅓ cup dark brown sugar, ¼ cup full fat coconut milk, 1 tablespoon vanilla extract, and 2 eggs. Mix until smooth and well combined.
Fold in the pecan pieces until evenly distributed.
Pour the pecan mixture over the pre-baked crust, spreading it out evenly.
Bake for an additional 25-30 minutes, or until the filling is set and the top is golden brown.
Remove from the oven and let it cool completely in the pan.
Once cooled, lift the bars out of the pan using the parchment paper. Cut into squares and serve.

Collaborators

Tameka Duck | The Goldton at Adelaide
Tameka Duck
Hugh Gay, Wellness Director | The Goldton at Adelaide
Hugh Gay
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